Nutritional Yeast Toasted
is a yellow colored yeast with a roasted nutty flavor and rich in all B-Complex vitamins including B12, zinc, and vitamin – D. It can be simply sprinkled on your everyday dishes to give it a roasted nutty flavor to soups, egg-based dishes, popcorn, steamed veggies, breads, dips, salads, smoothies, hummus, salsa and more.
This premium whole food cultured nutritional yeast is ideal for direct consumption as a natural food supplement, or as a functional ingredient in meal replacers and super food mixes.
This yeast is also a source of complete protein with all amino acids, vitamin B12, D2, riboflavin, calcium, iron and zinc. Adding to this the product is also gluten free, halal certified and kosher certified.
How can Nutritional Yeast be used?
- Sprinkle it on Salads, Soups, Dips & Casseroles
- Add it to your smoothies and health drinks
- Sprinkled on rice, gravy and other everyday dishes
- You can also add it to your fries, Nachos and Pizzas
- It can also be used to mask off tastes
Typical Nutritional Profile of Nutritional Yeast (Per 100 G)
| Energy | 380-390 kcal(UA) | 340-350 kcal(EU) |
| Protien | min 45 g |
| Carbohydrate | 35-40 g |
| Dietary Fiber | 20-22 g |
| Sugars | 1 g |
| Fat | 4 g |
| Saturated Fat | ≤ 1 g |
| Trans Fatty Acids | 0 g |
| Choline | 200-350 mg |
Nutritional Yeast Toasted
NUTRIENT FACTS
46.4
PROTIEN (g)
6.0
RIBOFLAVIN
n/a
COBALAMIN
n/a
VITAMIN D (I.U)
75.0
CALCIUM (mg)
4.0
IRON (mg)
n/a
ZINC (mg)